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NUTRITION NBNSC-CNSC Exam Syllabus Topics:

NUTRITION NBNSC Certified Nutrition Support Clinician (CCN) Sample Questions:

1. Which of the following statements regarding oxidative stress is accurate?

A) all of the above
B) Radicals of different kinds are potentially involved in both initiation and promotion in multistage cancer development.
C) Some medications can cause oxidative stress.
D) The human immune response makes extensive use of oxidative molecules.

2. The diabetes diagnostic test that is an integrated measure of long-term mean glycemia is which of the following?

A) hemoglobin A1C
B) glycated serum protein
C) random blood glucose test
D) fasting plasma glucose

3. The primary regulator of fluid intake is

A) Active transport.
B) Ratio of fat to skeletal muscle.
C) Thirst.
D) Serum potassium level.

4. Nutrition helps determine the height and weight of an individual. Nutrition can also affect which of the following?

A) the state of one's physical and mental well-being
B) the body's ability to resist disease
C) all of the above
D) the length of one's life

5. Eggs for commercial foodservice are sold as frozen whole eggs in 30 lb cans. A can equals how many whole eggs?

A) 15 dozen
B) 10 dozen
C) 23 dozen
D) 30 dozen

Solutions: